How To Make Homemade Sopressata
Feb 16, 2012 how to make sopressata (part 2). 1 reply read “how to make sopressata ( part 1). and now we begin the process: john soaks the casing.

april 6

 
 
 


  How to make sopressata salami. sopressata salami (also called supersata) is a traditional italian cured meat product. homemade rhubarb liqueur.

Aug 2, 2011 making home made dried italian meat(s) and sausages at home. i make: bresaola, sopressata,finocchiona, capicola, cacciatori and fresh .
  However, orlando manetti, author of another book on pork, says to use a pound of sea salt and 3/4 pound peppercorns for 220 pounds of meat, together with 1/2 pound spices and a pound of garlic and herbs (rosemary, lemon peel, parsley etc). wash the casing well in vineg.




 
Feb 21, 2011 this is a video of home made sopressata being made.


Yearly Archives: Archives:

2000

2001

2002

Of:  /  / 

  

2003

2004

2005

2006

2007

2008

2009

¡Home of MR. POCHO!

Acid attack leaves 4 sisters scalded in ..

Incident comes to light on the day President clears new anti-rape bill, which treats acid attacks as separate IPC offence and prescribes a minimum of ....

Sign-up for Our Email Newsletter
Email:  
Facebook
Flickr
Twitter
Follow Me on PinterestPinterest
Tumblr
Free Music Archive
You Tube
Myspace